Thursday, February 24, 2011

Chicken Pot Pie

Since it is such a cold day today I decided to make Chicken Pot Pie for dinner, I used this Paula Deen recipe but changed the recipe just a bit!  Here is the recipe

I skipped the Eggs, used half a stick of Butter and used canned Veggies.  Oh and I skipped the chicken broth and used water. 

Wow I realized that's a lot of packaged food, next time Farmers Market fresh veggies!

 Yummy!!   XOXO

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